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Archive for March, 2008

Fresh, delicious fare from unlikely location in Main Street hotel

Marion Warhaft, Winnipeg Free Press, March 1st, 2008
SUSHI have become almost commonplace fare, so ubiquitous they can be found even in supermarkets, and in almost every area, arriving, finally, at the city’s core. Most of those I’ve tried have been, at the very least, adequate — obviously, raw fish that are much past their prime [...]